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Latest publications

Boston Business Journal: Minute Kitchen, Boston Inno Madness Finalist

By Hannah Green – Inno Reporter March 06, 2023, 10:41am EST Our.. Read more

Babson Newsletter: Minute Kitchen serving up food insecurity

By Hillary Chabot December 21, 2022 Omkar Vijay Anand MSEL’23 was.. Read more

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Our Story

Minute kitchen was founded by a group of graduate students who met at Babson and shared the same interest in solving food inflation and limited food accessibility. The Minute Kitchen concept’s feedback received drastic demand from people around them. With strong passion in food and entrepreneurship spirit, the team started to dedicate their life in making Minute Kitchen a reality. And the journey to convenience reimagination began

Doing things “differently”

We only believe in the power of reimagination!


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Our Vision and Mision

Vision


Global leader in automated food service, redefining convenience, driving sustainability

Mision

Our mission is to provide quick, nutritious, and affordable food options through automation, data, and food science, making healthy and delicious food accessible to all, and continuously innovating to enhance our customers’ experience.

Our Team

Meet the Reimaginers

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